A popular choice for home gardens, tomatoes come in many varieties and can be eaten fresh or cooked.
Easy to grow and perfect for salads, lettuce comes in many varieties, including leafy greens and crispheads.
These refreshing veggies are easy to grow and can be eaten fresh or pickled.
A prolific vegetable that is easy to grow and can be used in a variety of dishes, from stir-fries to bread.
Both pole and bush varieties are easy to grow and produce a bountiful crop.
These colorful vegetables are easy to grow and can be eaten raw or cooked.
Quick-growing and flavorful, radishes are a great choice for beginner gardeners.
While they may take a bit longer to grow, carrots are easy to grow and can be eaten fresh or cooked.
A nutrient-rich green that is easy to grow and can be eaten fresh or cooked.
While not technically a vegetable, herbs like basil, parsley, and cilantro are easy to grow and can add flavor to many dishes.